Not too many reviews about the DNA restaurant in Old Montreal I went to recently. However, the reviews I saw were good, so I decided to give it a shot. In short, I'd probably give it another go.
It wasn't a busy night, so I suppose it gave the service team an opportunity to shine. They would even fold your napkin for you if you ever stepped away from your table. As for the food, (no pictures, oops) I felt it was a step above the food at Leméac. My only gripe was the pork which had a lot of fat...I guess it's for people who like to eat/chew the fat. Just my two cents.
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